It never ceases to amaze me, how adept at and reliant we are of the senses. While the world is ever changing, some scenes and senses will always remind us of familiar somethings or trigger emotions of a not too distant memory.
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In 2015, we were tasked to design a booth for Dewakan. The setup is for the Theatre of Cuisines at Taste MIGF, an annual two-day food fair featuring food samples from local restaurants. The task was simple... design a space for very light cooking and a counter for preparation and service. Naturally, I said yes!
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